The Beginning
Shri Narad Ji started the bakery in Kanpur.
Narad-G Cookies
Narad-G Heritage Bakehouse honors a family legacy that began in 1949, when Shri Narad Ji established a bakery in Kanpur with a passion for quality and tradition. Decades later, his son Shri Rajesh Narad and grandson Ayush Narad revived this heritage in Rudrapur, bringing the legacy full circle by launching Narad-G Heritage Bakehouse.
स्वाद और भरोसे की वही परंपरा
Shri Narad Ji started the bakery in Kanpur.
Became a trusted name for quality and tradition.
Shri Rajesh Narad carried forward the vision.
Ayush Narad reintroduced the brand with a modern touch.
A perfect blend of tradition and innovation.
Baked with Tradition, Served with Love
Cookies baked daily with love and care.
Every cookie crafted with passion and tradition.
We use only high-quality and fresh ingredients.
Loved by thousands of happy customers.
what they say
The chocolate chip cookies are perfectly soft and loaded with flavor. You can truly taste the freshness in every bite.
Narad-G Heritage Bakehouse reminds me of homemade cookies from childhood. Authentic and delicious!
Ordered a cookie box for gifting and it was loved by everyone. Highly recommended!
You can really feel the premium ingredients and care that goes into every cookie. Will order again!
Beautiful cakes for every occasion.
Daily baked delicious cookies.
Perfect gifting options.
Reliable large quantity service.
Perfect desserts for parties & events.
Weekly & monthly cookie delivery.
Delicious sugar-free & healthy treats.
Same-day delivery available.
Cookies Baked
Happy Customers
Average Rating
Orders Delivered
Our Aata Biscuits are made using whole wheat flour (aata) and natural sweeteners like jaggery and desi khand, without any refined sugar, preservatives, or artificial additives. Each batch is handcrafted in small quantities to ensure freshness, authenticity, and superior taste rooted in Indian tradition.
Yes! Our biscuits are made with wholesome, nutrient-rich ingredients. They are high in fibre and free from trans fats—making them a healthier alternative to most store-bought biscuits.
The Gur (jaggery) biscuits have a rich, caramel-like sweetness and deeper flavor, while the Desi Khand biscuits offer a milder, more delicate sweetness from natural, unrefined sugar. Both have distinct taste profiles, but are equally delicious and nourishing.
Absolutely! Our Aata Biscuits are made from clean, natural ingredients and are free from refined sugar and additives, making them a safe and wholesome snack for children. They’re perfect for tiffins, teatime, or an anytime treat.
To keep them fresh, store the biscuits in an airtight container in a cool, dry place. They typically have a shelf life of 3 months without any preservatives. For best taste and texture, consume within 10-15 days of opening (if stored properly).